HOSHANHO 7-Inch Japanese High Carbon Steel Kitchen Cleaver Knife with Ergonomic Wood Handle
HOSHANHO
Size: 7"
Upgrade your culinary tools with the HOSHANHO Loong Series 7 Japanese Steel Cleaver Knife. Precision-forged from premium 10Cr15CoMoV stainless steel, this versatile kitchen knife features a 58±2 HRC rating to deliver razor-sharp performance, remarkable strength, and edge longevity. The 2.3mm thick blade is razor-sharpened to a 15-degree edge on each side, allowing you to glide through meats, poultry, fish, and vegetables with ultimate precision. Designed with an ergonomic pakkawood handle, it fits seamlessly in your grip to reduce hand pressure during long prep sessions. Whether you are a professional chef or a home cooking enthusiast, the HOSHANHO 7 Cleaver brings craftsmanship, balance, and style to every prep task. Specifications: Blade Length: 7 inches Blade Thickness: 2.3 mm Steel Type: 10Cr15CoMoV Stainless Steel Hardness: 58±2 HRC Blade Angle: 15° per side Care Instructions: Hand wash only and dry thoroughly.
PRODUCT FEATURES
- Premium Japanese Steel: Crafted from high-grade 10Cr15CoMoV stainless steel with a 58±2 HRC hardness, offering exceptional edge retention, wear resistance, and long-lasting durability.
- Ultra-Sharp Precision Edge: Hand-honed to a 15° blade angle per side, ensuring clean, effortless cuts while minimizing food stickiness and residue.
- Ergonomic Pakkawood Handle: Beautifully balanced handle designed to fit comfortably in hand, reducing fatigue and providing maximum control for both home cooks and professionals.
- Versatile 2.3mm Thick Blade: The ideal thickness for versatile kitchen prep, making quick work of slicing, dicing, and chopping meat, poultry, fish, and hard vegetables.
- Easy Maintenance: Engineered for hassle-free cleaning; simply hand wash and towel dry immediately to maintain peak performance and finish.
- High Carbon Stainless Steel, Rosewood
- Hand Wash
- Imported
EVERSPARK INNOVATIONS INC
54 Maxwell. Irvine, CA 92618
(949)678-6348/emery@hoshanho.com
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