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The Babish 7‑inch German Steel Fillet Knife handles delicate seafood with care and precision, making it ideal for preparing salmon slices, lobster tails, cod fillets, and tuna sashimi. Forged from German steel to maintain maximum sharpness, this blade offers superior rust resistance to withstand everyday use. Its full‑tang construction provides even weight distribution for better support and control, helping you achieve clean, smooth slices every time. Sold individually, this fillet knife is available in multiple handle options—including a refined engineered Pakka wood handle for balanced, comfortable grip, as well as a durable ABS handle designed for secure handling during detailed work. Masterfully crafted for clean and delicate slicing, it is the perfect tool for preparing the freshest catch of the day. Hand wash only. Andrew Rea is one part chef, one part filmmaker, and a generous dash of irreverent YouTube personality; self‑taught behind and in front of the camera, his Babish Culinary Universe channel is enjoyed by millions of burgeoning chefs and foodies around the globe, fueled by his passion for teaching, experimenting in the kitchen, and sharing his love of film and television from his Brooklyn, NY kitchen.
PRODUCT FEATURES
- One 7in German steel fillet knife; thoughtfully shaped to slice around bones for making precise cuts of meat, poultry and fish
- Tempered, ground, and polished for maximum sharpness at a 13degree cutting edge angle
- Engineered Pakka wood handles provide a sturdy, comfortable grip, while durable ABS handles offer reliable strength and stable control.
- Hand wash only
- Stainless Steel
- Hand Wash
- Imported
Gibson Overseas Inc.
2410 Yates Ave. Commerce, CA 90040
tylerg@gibsonusa.com
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