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Rated 4 out of 5 by from Kitchenaid Pasta Press KSMPEXTA I have wanted this attachment for such a long time, I was beyond excited when I finally received it in the mail. The recipe was easy, the attachment was very easy to figure out, and the whole process was fun and exciting. It does make very tasty pasta. I will continue to use this over and over again. My only complaint so far is trying to clean the dough out of those pasta discs. Those little wholes are not easy to clean out. Even with that problem, I still love this attachment and would buy it any day. Highly recommended for the pasta loving families like mine! [This review was collected as part of a promotion.]
Date published: 2017-04-23
Rated 5 out of 5 by from Just what I needed! I love this pasta press because it's so easy to use and makes perfect pasta. Before I purchased it, I watched the KA, Williams Sonoma, and other videos on You Tube; the tips were very helpful and gave me confidence as a novice pasta maker. The dies just pop apart for easy cleaning. I didn't even have to use water to clean; the dough just came right off. My first attempt was the fusilli because I used Pioneer Woman's Chicken Florentine Pasta recipe that called for a hearty pasta. I also made the small macaroni and used in chili mac. This pasta press is fun to use too and I look forward to using it with my grandchildren.
Date published: 2014-03-02
Rated 5 out of 5 by from Very happy and pleasantly surprised. I received this for Christmas. I had a hand crank pasta maker but wanted to make rigatoni. I read the reviews and just groaned, thinking that this was a going to be a dud. I watched a video on You Tube by a guy named Ben Starr, he used pumpkin and salt. I decided to try it anyway with a plain recipe of flour and eggs. ( needed a tad bit of water because it is dry today) . This was by far the best pasta that we have ever had. My husband and dad are thrilled and I will never purchase box pasta again!! So more research before you discount this attachment. It is great!
Date published: 2013-12-29
Rated 3 out of 5 by from Touch and Go This is my one KitchenAid item that I'm not so sure about. I have tried to use this a few times, and really have not been very successful. Theses failures could definitely be all of my fault, as the pasta dough recipe could be off...alas I have had problem with this jamming and even overheating my mixer (I almost had a meltdown myself). Its been hard for me to find the right consistency to get the dough to come out like it's supposed to. Also, it's fairly labor intensive to clean, I have to soak the part in soapy water to get the dough out of the presses (which can't be good for the parts). All in all, when it worked it was great but I'm slightly afraid to use it because of the overheating. I will definitely try it again, if I can find a better dough recipe.
Date published: 2017-05-05
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