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Rated 4 out of 5 by from Key design issue for us stirrers The slop of the sides is not conducive with the non-stick surface that works very well. Probably fine for those with flipping finesse, but otherwise you have to be careful ingredients don't slip up over the edge. Has a griping bottom which is a little hard to get used to, but not always a bad thing.
Date published: 2017-05-29
Rated 1 out of 5 by from Food Sticks To Pans I am disappointed in the pans. Without using a no stick spray as you are instructed not to do Eggs stick to the pan and the Bottom of the Pan even with the lowest amount of Heat has a tendency to stick to the Ceramic Top Electric Stove.
Date published: 2016-09-28
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