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Rated 5 out of 5 by from Loving the Veggie Bullet I am diabetic so I don't eat carbs such as pasta, rice, and bread and I love pasta. Well now that I have the veggie bullet I can make zucchini spaghetti any time I feel like having pasta without worrying my blood sugar going up. On top of it is alot healthier and lighter in calories. Also the shredder feature allows me to make cauliflower rice. I made shrimp fried rice using the cauliflower rice. It was amazing and unbelievable in taste and texture. I couldn't tell it was actually shredded cauliflower. It tasted like real rice. It is an indispensable machine and easy to assemble and disassemble. I love it.
Date published: 2017-06-17
Rated 1 out of 5 by from Doesn't work as seen on TV I bought this 2weeks ago and have tried to use it 3 times, I'll be returning it. The spiralizer doesn't make nice long spirals like seen on the infomercial. They are short 2-3 inch Cs and big slices off the same blade as if I was using the slicing blade at the same time. Not sure why both are on the same blade. Big chunks of veggies get stuck in the top space between the blade and cover piece with small pieces getting pushed under the bowl. I've tried to figure out why but nothing works and I've found no troubleshooting help. I was so excited to find an electric spiralizer as I'm tired of doing it by hand but this was a big disappointment. I love my Nutribullet and have used it for years. I'm surprised that this one operates so messily and poorly.
Date published: 2017-05-14
Rated 1 out of 5 by from So disappointed! I have the regular Nutribullet and feel like it's a magical machine, so I had high hopes for the Veggie Bullet. It does not perform well. At all. Carrots represent the biggest problem. They get don't catch in the blade, then turn sideways between the blade and the lid...on nearly every carrot. The machine shuts itself off incessantly to deal with the errors. With softer veggies, e.g. squash and zucchini, the veggies catch fine, but the machine only cuts the vegetable until ~1/2" from the end. Therefor, for every piece you put in, you have to stop, open the top, remove the little nub that didn't get spirulized, then start all over with a new piece. The inability to load them one after another is maddening and time consuming.
Date published: 2017-05-30
Rated 5 out of 5 by from Bought on a Whim and LOVE it! My husband busted my chops for ordering this thing so when it arrived he happened to be in the kitchen while I was using it. Being healthy eaters I shredded a week's worth of red cabbage, green cabbage, brussel sprouts, and raddichio. We ate fresh salad for lunches all week and he told everyone how great the Veggie Bullet is. I have to say it has far surpassed my expectations and I look forward to using it every time. The design is functional, cleans easily, and it is versatile. Thank you infommercial.
Date published: 2017-06-01
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