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Rated 5 out of 5 by from Great Bundt pan Nice heavy weight pan, holds 10 to 15 cups. I made a boxed cake mix in it and it filled the pan about 2/3's, cake baked evenly and all the way through. Little side handles are just big enough to use, but not so big that storage would be a problem. I use cake release when I bake, so no problems with any sticking (I added to chocolate chips to the mix, none were left in the pan). Spend a little more for this pan, it's worth it!
Date published: 2011-06-18
Rated 5 out of 5 by from Wonderful Quality and Great, Nostalgic Reminder This is a serious Bundt pan! It is heavy-weight, heavy-duty pan that will last FOREVER! I love it and I highly recommend it!
Date published: 2016-11-26
Rated 5 out of 5 by from The best It is the best pan I ever had. I use flour-oil mix to cover the pan before pouring the batter, and the cake never sticks to it. It gets cooked evenly. I bought the pan a few years ago, and it still looks like new without any peeling. I soak the pan after baking with some warm soapy water and then wash it with a dishcloth or soft brush, everything comes off very easy this way.
Date published: 2011-04-13
Rated 5 out of 5 by from This product Being well into my senior years have used many baking products and I found this bundt pan to be the very best I have ever had. It preformed beyond my expectations with no sticking whatsoever and clean up was an absolute breeze with a simple dishcloth. I cannot recommend it highly enough!
Date published: 2011-05-06
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