These Ginsu Essential Steak Knives arrive sharp and never need sharpening for a no-maintenance set of knives.
Watch the product video here.
- Scalloped serration designed with your toughest cutting jobs in mind, so whether you need to cut up a side of meat or create delicate vegetable slices, you'll always have the best knife for the job
- Full-tang, triple riveted knives are ergonomically engineered for a comfortable and safe cutting experience
- Stainless steel blades never need sharpening.
- Universal design on handles allows for right- or left-handed use.
- 8-in. slicing & carving knife
- 6-in. Chef's knife
- Four 4.5-in. steak knives
- 4.5-in. utility knife
- 3.5-in. paring knife
- Kitchen shears
- Wood storage block
Product Construction & Care:
- Hand wash
- Manufacturer's lifetime limited warranty
- For warranty information please click here
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