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Tackle any kitchen task with this Food Network Santoku knife set.
Why We Love It:
- High-carbon stainless steel blade for a long-lasting edge.
- Forged triple-riveted construction.
- Extra-sharp, precision-etched blades.
- Ergonomic handles promise comfort and control.
- Sheaths provide added safety.
- 5-in. Santoku knife with sheath
- 7-in. Santoku knife with sheath
- Hand wash
What The Pros Know:
- Santoku knives are perfect for sticky foods like potatoes or cheese, as the air pockets prevent sticking.