For a lifetime of quality cooking, this Food Network cast-iron frypan is all you'll ever need. Its lightweight design makes handling easier than ever. You'll love the convenience, quality and longevity of this Food Network frypan.
Durable cast-iron construction heats food quickly and evenly.
Pre-seasoned cast iron offers better cooking results and easy cleanup.
Versatile design works well with all cook tops, including induction.
Ergonomic handle provides a comfortable grip.
Oven safe to 500°F
Manufacturer's lifetime limited warranty
Our hassle-free return policy means worry-free shopping.
Return any item, anytime, for any reason.
No receipt? No problem. We'll take care of you.
Yes, you can return it in store (even if you bought it online!).
Rated 1 out of 5Â by sanica Irrredeemibly Flawed
I saw this pan online, fell in love, read reviews and specs, and decided it had to be mine. I love cast iron cookware... I wanted to love this pan. However, I do not love it. The cast iron is a coating (I would have realized this if I had thought about it instead of being distracted by it's beautiful buttery color) and it scratched after two uses. The first time I used a wooden spoon, the second a metal soup spoon. In my opinion this pan was too expensive to scratch that quickly and easily.
Rated 5 out of 5Â by LeBis At last, a skillet for smooth cooktops.
Even though I cook on gas, most of my family is on the glass topped electric stoves. Unfortunately, we haven't been able to find a cast iron skillet that was suitable for their stoves-Until Now!!! This skillet is a great buy, and a great gift. So far, I am on my 4th, all given as gifts. Everyone loves them, and they are all so thrilled to be able to put cast iron on their cooktops. These are not as heavy as a traditional iron skillet, so won't hold the heat as long, but they conduct it well. This is a definite MUST PURCHASE!!
My only complaint- there aren't more lightweight pans to go with it!
Rated 5 out of 5Â by Babeinchgo Great lightweight iron skillet
My mother used a cast iron skillet all her life. It wasn't pretty, but it did a heck of a job. I shied away from buying one because of my arthritis limitations; lifting heavy weights is a problem for me. This lightweight version is fantastic. I sesoned it again before using it for the first time, and have not used soap on it, in order not to lose the seasoning properties which make it non-stick. When the pan is cool, I wipe it out with paper towels. Then I run it under hot water while swishing it with a clean brush. Then I wipe it dry with paper toweling, and set it on the stove. The outer enamel coating is very pretty. As to cooking properties, the pan get hot fast and keeps its heat, cooking evenly. I love it.
Rated 5 out of 5Â by eljaytx Best skillet ever
This is the best pan ever. Absolutely love cooking in it. It does it all & cleans easy; great on the stove top & the oven. I have fried flautas, scrambled creamy eggs w/hash browns & slow baked beef short ribs; every dish was delicious cooked in THIS pan. The cast coating is perfect & the pan is easy to move around when the kitchen is in full swing. To preserve the excellent cooking surface, I am careful about metal utensils. It cleans with a wipe using a paper towel. Every home chef deserves this pan!
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