Rated 2 out of 5Â by ataylor Not a very good convection oven
I have had a Cuisinart convection / toaster oven for about 10 years. It's finally starting to fall apart, but still works as it should. Thought it was time to get a replacement, so got this one at Kohl's. It's pretty, and looks efficient, but it doesn't "convect." My understanding of convection ovens through use of my Cuisinart is that you reduce the heat by about 25 degrees, and the food will still cook faster than the recipe calls for. This one doesn't do that. I have to have the temp at the "regular oven" temperature, and it takes LONGER to cook the food than it would in a regular oven. The food feels drier too, which isn't a good thing for meats or cookies. Pizza, on the other hand, came out a little mushy with the crust undercooked. I'll have to return this.
Rated 5 out of 5Â by FitDriver Great Little BIG Oven
I purchased this to replace a worn out toaster oven.
Makes evenly browned toast.
Bakes potatoes evenly and quickly.
Preheats very quickly.
Does not retain heat after it is turned off.
Kitchen does not get hot like with conventional oven.
I haven't used it for pizzas (don't eat them).
I'm looking forward to baking a casserole in it.
Rated 4 out of 5Â by SVB1 Like the size of the unit & the features
Would have liked to have an interior light. Otherwise, I really like the oven versus the monstrosity that used to be on my counter.
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