Food Network™ Baking Sheet

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Sale $23.99

Regular $29.99
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Whether you're baking desserts or roasting veggies and meat, this Food Network baking sheet is sure to come in handy.

Why We Love It:

  • Made in the USA.
  • Oven-safe up to 450ºF.
  • Corrugated surface for even baking and easy release.

 

Product Care:

 

  • Oven safe to 450°
  • Hand wash

Product Details:

  • 18"L x 13"W
  • Model no. 1050HS-K

What The Pros Know:

  • Make this your go-to pan for baking, roasting vegetables or meat, or putting under pies and tarts to distribute heat evenly.

Our hassle-free return policy means worry-free shopping.

  • Return any item, anytime, for any reason.
  • No receipt? No problem. We'll take care of you.
  • Yes, you can return it in store (even if you bought it online!).

View our full return policy here.

 

Rated 5 out of 5 by Best baking sheet on the market! I have had many baking sheets over the years. I bought my first "food" baking sheet several years ago and I said I would never buy any other brand again. I looked at my local Kohls many times but they stopped carrying them in my local store. I loved them so much that I bought three more on line and put two away for the future. I am worried they will stop making them. I have bought a total of six of these pans over the years and they are super. I bought one for my best friend of forty two years as well. You could not go wrong with this pan! 01/19/2014
Rated 5 out of 5 by solid baking sheet I bought this baking sheet around Thanksgiving and used it to bake all of my Christmas cookies (4 different types). None of my cookies burned (baked at 350-400F), and the pan did not warp or twist while in the oven. It has washed up very well - no discoloration at all. The sheet has some weight to it, but that's to be expected with the grade and quality. I had been wanting a commercial grade baking sheet for a long time, and this item has met my expectations. 12/30/2012
Rated 4 out of 5 by this works great..... perfectly even cooking, but I loved this pan, my only complaint is that the pan stains very easily and you can't get it clean. I gave up and even tried to brillo it. There is nothing worse than a dirty looking pot or pans, I tried lining it with foil and it left a brown stain that is permanent. I would say use this only for baking with parchment paper, unless stains don't bother you. 08/29/2012
Rated 5 out of 5 by Sturdy I have already used this twice - once for roasting and the other for broiling. Unlike my broiler pan that distorts itself during the broiling process, this pan did not. It's heavy and cleans well (so far so good anyway - all pans seem to clean well at first). When I used it to roast potatoes this weekend, it left grill marks on the potatoes - cute. :) 07/09/2012
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