Rated 1 out of 5Â by LonJon Food sticks bad.
The first time we used this pan we cooked eggs. We sprayed the skillet with Pam and the eggs stuck really bad. We were able to get it clean fairly easy. Food continued to stick. I later cooked turkey burgers with the skillet (again using Pam and a medium heat setting) and again I was left with a sticking, black mess. Our skillet is still stained from that even after an hour of soaking and scrubbing. I really thought this pan would be good because of the name brand and price, but I am very disappointed.
Rated 3 out of 5Â by Edmundo Mine did not have a handle on the side
I go this a couple of weeks ago because I wanted something with a good solid bottom, not aluminum and not grooved to it would conduct the heat from my flat stove top. First thing I did was fry some bacon in it. It worked, but the bacon stuck and it was hard to get the bacon marks off when washing it.
Rated 5 out of 5Â by Artemis Arcflash Just what I would expect from KitchenAid
Pleased that I made this purchase. The skillet performs as it should, quickly attaining a good even heat.
Rated 5 out of 5Â by Turn and Burn The Best Quality on Earth
Kicthen aid is simply the Best in Every thing they do..The pot and pans are easy to use,clean.The Service Dept. is very Professional in returning phone calls and helping me get replacments when my skillet and lid went foul..