Rated 2 out of 5 Stained with first use
I'm trying to move away from non-stick coated pans so I had high hopes for this pan after reading reviews, but I was very disappointed after using it once. I made a grilled cheese sandwich in it, following instructions to preheat the pan (over med. heat) before putting butter in it.I lightly buttered the bread and cooked the sandwich, which burned within 2 minutes, even tho it was only heated over medium heat.Also, the pan developed brown stains over the bottom which wouldn't come off with soaking in hot ssoapy water for hours. I finally had to use bar keepers friend and a plastic scrubber to remove the stains.
Rated 5 out of 5Â by Garrison The cheese omelet pan
My wife and I own an 8" classic Farberware fry pan that is part of a set purchased when we got married in 1966. From apparent less than ideal use the bottom is slightly warped and my three special omelets a week always stick to the bottom of the pan. Excellent luck replacing a broken 10" Farberware fry pan in that same set with a Calphalon Tri-Ply 10" Fry Pan led me to purchase the Tri-Ply Stainless Steel 8" Omelette Pan - Sleeved. Farberware cookware is no longer all aluminum clad. I had no interest in an aluminum slug on the bottom of the fry pan. The Calphalon Tri-Ply piece is essentially my personal omelet pan every Monday, Wednesday, and Friday. It will be my omelet pan for my remaining days (I presume). It is quality at a reasonable price.
Rated 3 out of 5Â by nycam sticking with eggs
I love my new Caphalon stainless set, but after cooking in the 8" skillet for about a month, the eggs are sticking. Not slightly, but completely, making me think that I have inadvertently 'scotchbrighted' off some clear coating on my stainless finish.
I have not had such a severe sticking problem problem with the rest of the items in my set, but there is some hard scrubbing required even after boiling water- although I do have hard water.
Rated 5 out of 5Â by David K. Ometette Pan works well
We've used the Calphalon 10 inch omelette pan for years with excellent results. It's easy to clean and diswasher safe. No "non-stick" coating to wear off! The 10 inch is sometimes a little too large for small amounts of food so we ordered the 8 inch size. It works well too. We use it for everyday cooking - sauteing, sauces, frying and it works well. An excellent everyday utensil.
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