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Tramontina Enameled Cast-Iron 4-qt. Covered Braiser

Regular $104.99
Regular $104.99

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This Tramontina 4-qt. braiser features a durable cast-iron construction that ensures years of easy gourmet cooking, making it a must-have for every home chef.

 

Limit 5 per household.

 

Product Features:

  • Enameled cast-iron ensures superior heat distribution and retention.
  • Porcelain enamel exterior promises a lifetime of easy cleaning.
  • Design is compatible with all stovetops, including induction.

Product Care:

  • Oven safe to 450°F
  • Hand wash
  • Manufacturer's lifetime limited warranty

Product Details:

  • 4-qt. capacity
  • Model numbers:
    • Red: 80131/050DS
    • Cobalt: 80131/069DS

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Rated 4 out of 5 by Just got it and I'm in love already! The reviews gave me the confidence to order this pan. It just came, and it looks great.! I have an enameled cast iron dutch oven and I love it even though it has discolored somewhat on the inside. The 4 quart capacity looks like it will cook great meals for 4. I'm excited to use it. 08/20/2015
Rated 5 out of 5 by A Must Have For Every Cook This saute pan is a definite necessity in any kitchen for any cook. It is constructed with high quality cast iron features, the blue is gorgeous--a vibrant and deep cobalt blue. This pan is great for everything from browning meats, creating sauces, and excellent for dishes such as arroz con pollo! It features a wide base and it is just deep enough to cook meatballs in or any other simmered meat, chicken, vegetable, or fish dish. When simmered on low / medium heat I have never had an issue with burning or overcooking. If you only have the 5 basic pans that every chef reccommends--this is 1 of them to keep for life. 05/10/2015
Rated 5 out of 5 by A very versatile piece of cookware It has become my go-to pan. I use if frequently if not daily. It is great for braising meats and for stews. 06/12/2015
Rated 5 out of 5 by Lovely addition to my kitchen collection Love this pan! Conducts heat really well, looks great from the stovetop to the tabletop. 05/28/2015
  • 2015-08-30T01:50:35.865-05:00
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