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Bobby Flay™ 12-in. Pre-Seasoned Cast-Iron Skillet

Sale $24.99

Regular $39.99

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You can only purchase 5 of this item. Please select a lower amount and try again.
You can only purchase 5 of this item. Please select a lower amount and try again.
Available to Ship

For a lifetime of delicious cooking, this Bobby Flay skillet is a must-have.


Limit 5 per household.


Product Features:

  • Preseasoned surface provides easy food release.
  • Cast-iron construction quickly and evenly distributes heat.

Product Care:

  • Hand wash

Product Details:

  • 12-in. diameter

Our hassle-free return policy means worry-free shopping.

  • Return any item, anytime, for any reason.
  • No receipt? No problem. We'll take care of you.
  • Yes, you can return it in store (even if you bought it online!).

View our full return policy here.


Rated 4 out of 5 by Nice Skillet for the price. I purchased this skillet as a gift for a friend who always wanted it. She never actually cooked on a pre-seasoned cast iron skillet before this, but just after one use she swears that its the best skillet ever! She couldn't be happier :) 06/30/2015
Rated 5 out of 5 by Love it I use this skillet so often, I store it on my stove top. It comes already seasoned and ready to use. I cook with a bit of oil, wipe it clean, and give it a light coating of oil when I'm done. The first thing I made in it was my southern friend's baked beans recipe - I call 'em "baconed-beans" because there's a ton of bacon in there! - and it was such a pleasure to saute, simmer, and then bake everything in the same pan. If you've never tried cooking in cast iron, start here. 08/07/2012
Rated 1 out of 5 by terrible Claimed it was seasoned. First use with a good layer of oil and everything stuck. I wished I keep my old one. This pan is thin for a cast iron. Will try and return had it sitting in the cupboard for a few months before I used it. Terrible purchase. 03/13/2015
Rated 5 out of 5 by I can actually lift this pan with one hand. I wrote two complete reviews on this product and it kept disappearing. So let me just say that is is an awesome pan for cooking on an induction stop top. I do place a piece of parchment paper under it to prevent the glass top from being scratched (only do this on induction stove tops). 01/16/2013
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